St. Patrick’s Day has arrived and maybe you’ve been too busy to whip up some to Brown Soda Bread or some Green Velvet cupcakes. Fear not, this Bailey’s Milkshake is quick and tastes great!
-Vanilla icecream (or whatever flavour you like, vanilla is best for picking up the Baileys though. Mint would be good if you like Shamrock Shakes)
-Baileys (I chose Hazelnut flavour,but again it’s up to you)
-Green food colouring (optional)
-Whipped cream (optional)
No really recipe as such, just add the ingredients into a blender and whizz until you get your desired thickness. Top off with some whipped cream and enjoy!
Happy St. Patrick’s Day, where ever you may be! Last year I made a post about why it’s great to be Irish. And it still is just as great!